Raisin

Raisin

A raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing.

Specifications

  • Botanical Name

    Vitis Vinifera Linn.

  • Common Names

    Grape, raisin, prune, dried grapes, dried grapes, dried grapes. Kismis, Dakh, Munakka

  • Purity

    98%, 99%, 99.50%, 99.90%

  • Moisture

    Max. 14%

  • Cleaning

    Machine Clean / Sortex Clean

  • GMO

    Non Genetically Modified

  • Origin

    India

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